Chanterelle weeks

Fried chanterelles on beetroot Carpaccio

14,90 €

with onions, rocket and Parmesan cheese and rye ciabatta (A, G)
Baked potato with fried chanterelles

19,90 €

with bacon & onions, cucumber cream dip and salad bouquet (C, G, J, 1, 6, 9)
Large summer salad with fried chanterelles

19,90 €

bacon & onions, house dressing and rye ciabatta (A, C, J, 1, 6)

Schnitzel with chanterelle ragout

23,90 €

served with French fries (A, C, G, I, J, L, 10)
Vegan chanterelle casserole

18,90 €

Pan-fried chanterelles in creamy sauce with pasta and vegan cheese au gratin (A) vegan
“Kölsches Tiramsiu”

9,50 €

Mascarpone cream with black morello cherries, biscuit and caramelized brown bread (A, C, G)

Vegetarisch

Additives

For additives subject to labelling, you will find a note on this menu for each dish and all drinks if one of the listed substances is included. If you have any questions about the ingredients, please do not hesitate to ask our service staff. We will be happy to assist you!

1 preservatives, 2 food colouring, 3 caffeine/theine, 4 quinine, 5 sweetener, 6 antioxidants, 7 flavour enhancers, 8 source of phenylalanine, 9 stabilizer, 10 acids

Main allergens

A Gluten, B Crustaceans, C Eggs, D Fish, E Peanuts, F Soya, G Milk, H Nuts, I Celery, J Mustard, K Sesame, L Sulphites, M Lupins, N Molluscs

Chanterelle weeks

Schnitzel with chanterelle ragout

Vegan chanterelle casserole

“Kölsches Tiramsiu”

Additives

Main allergens

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